Meet our new chef, Gordon Jones. He has a wealth of experience and was voted ‘Pub Chef of the Year’ in Wales in 2016!

Since joining us at The Baltic Inn, Gordon has transformed the menu and brought a new standard to the restaurant. We have bookings from across the country from people who are keen to try his latest dish – and many locals who visit us several times a month.

Over his long career, he has worked at some of the finest restaurants and pubs in the country, which has contributed to his ability to make any dish a must-try.

In his own words: “I have been very lucky to have worked at and with some very select restaurants and chefs. I am a great believer that you reap the rewards from the commitment you give, so I respect the produce, staff and customers because all are vitally important.”

View a sample of his food in our food gallery

new a la carte menu

Homemade soup of the day (v)

With warm breads

Welsh Rarebit, Cauliflower Cheese Fritter, caramelised red onion chutney (V)

Crispy bacon £1.00 extra.

‘Posh & Proper’ Prawn Cocktail

With mini wholegrain loaf

Pan-fried Salmon Fishcakes

Poached Egg, Rocket

Spicy BBQ Chicken Wings

Blue Cheese Dip

Salt & Pepper Calamari

Sweet Chilli, Chorizo, Tomato

Creamy Garlic Mushrooms (V)

Chargrilled bread and rocket

Hoi Sin Marinated Baby Pork Ribs

Crispy Salad, Sweet Soy Dip


Jack Daniels & Honey Braised Beef Rib

Boston Baked Beans, Charred Corn on The Cob, Skinny Fries

Slow Cooked Pork Belly

Cracking, Potato & Apple Rosti, Black Pudding & Chorizo Stuffing, Apple & Welsh Cider Sauce

Chilli, Garlic & Herb Marinated Lamb Shoulder

Mint Yogurt, Hummus

Spicy Moroccan Aubergine (V)

Herb Cous Cous, Grilled Halloumi & Mint Yoghurt Dressing

Spring Greens, Perl Las & Mint Risotto (V)

Parmesan & Thyme Crisps

16oz Gammon

Fried Egg, Grilled Pineapple, Slow Roast Tomato, Minted Peas, Skinny Chips

Meat platter

4oz Flat Iron Steak, Chicken Thigh, Chorizo, Pork Ribs, Pulled Pork, Lamb Shoulder, Gammon, Corn On The Cob, Beer Battered Onion Rings, Chimichurri, Roast Tomato, Mushroom, Salsas & Dips, Boston Baked Beans, Pitta Bread


Served with Triple Cooked Chips, Slow Roast Tomato, Roast Field Mushroom, Minted Peas

10oz Welsh Rump

7oz Welsh Flat Iron

8oz Welsh Ribeye

Sauces: Peppercorn, Blue Cheese/ Mushroom


Served with Skinny Chips, Beer Battered Onion Rings, Seasonal Coleslaw.

Baltic Burger

Mature Cheddar, Beef Chilli, Burger Relish & Gherkins

BBQ Pulled Pork

Black Pudding, Apple Sauce

Falafel & Halloumi Pitta (V)

Mint Yoghurt, Spicy Tomato Salsa

Chicken Breast

Avocado & Bacon: Spicy Tomato Salsa, Soured Cream

Marinated Chicken Thigh & Chorizo Pitta

Chimichurri Sauce, Spicy Tomato Salsa



New Potatoes, Buttered Greens

Baked Beef Lasagne

Triple Cooked Chips, Garlic Bread

Beer Battered Cod

Triple Cooked Chips, Pea Puree, Tartare Sauce


Triple Cooked Chips, Skinny Fries, Beer Battered Onion Rings, Garlic Bread

Lunch Set Menu – £9.95 for 2 courses

All steaks are cooked to your liking served with triple cooked chips, roast field mushroom, slow roast tomato, onion rings & peas.


Soup of The Day, Warm Bread

Creamy Garlic Mushrooms, Toasted Bread

Classic Prawn Cocktail, Mini Wholegrain Loaf

Pan-Fried Salmon Fish Cake, Spicy Tomato Salsa, Rocket

Welsh Rarebit, Caramelised Red Onion Chutney


Beer Battered Fish, Triple Cooked Chips, Crushed Peas, Tartare Sauce

Traditional Beef Lasagne, Garlic Bread, Salad & Skinny Chips.

Baked Ham, Mash Potato, Spring Greens, Parsley Sauce

Shortcrust Pastry Pie of The Week, Skinny Chips or Mash, Buttered Vegetables

Mushroom, Herb & Perl Wen Brie Risotto, Truffle Oil

Pan Roast Salmon, New Potatoes, Asparagus, Garlic & Parsley Butter

BBQ Pulled Pork Burger: Black Pudding, Apple Sauce, Skinny Chips, Coleslaw


Ciabattas: Served with Coleslaw & Salad

Warm Turkey, Brie & Cranberry/ Grilled Steak, Caramelised Red Onion & Rocket/ Halloumi, Avocado & Tomato – (Skinny Fries £3 Extra)

Baltic Burger

Mature Cheddar, Beef Chilli, Burger Relish & Gherkins

8oz Welsh Rib Eye

Triple Cooked Chips, Slow Roast Tomato, Field Mushroom, Beer Battered Onion Rings, Minted Peas

8oz Gammon Steak

Chips, Slow Roast Tomato, Fried Egg & Peas

Kids Menu – £6.50

For under 12s

Mini Ham & Pineapple Pizza

Cod Goujons

Mini Beef Burger

Pork Sausages

Chicken Nuggets

Pasta, Tomato Sauce & Grated Cheese

Choice Of Chips Or Mash Potato & Beans, Peas Or Salad

Two Scoops Of Marios Ice Cream (Vanilla, Chocolate Or Strawberry)



With Chocolate & Cream

Homemade Apple Crumble

With Custard

Strawberry Eton Mess

Ice Cream

A selection of flavours

Chocolate Fudge Cake

With Whipped Cream

Warm Rice Pudding

With Fruit Compote

Strawberry / Chocolate Ice Cream Sundae

Please see our Specials board for fresh daily fish specials and some traditional ‘pub grub’ meals.

All meals are cooked fresh, so do allow a little time when ordering – if you have any allergies or food intolerances, please inform a member of staff and we will be happy to help and accommodate.

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